Halloween Monster Cupcakes

This "monster" is made with 26 cupcakes. It was a hit at the after church reception sponsored by the youth on October 30, 2010.

Fall Flowers

This cake is 1/3 chocolate, 1/3 Red Velvet and 1/3 white. There is vanilla pudding filling in the white cake and chocolate pudding filling in the other 2/3 of the cake. The cake is for a friend who turned 80 years old in October. She loves fall flowers. (The photo was taken with my phone, and is a little fuzzy!)

This is the first birthday cake I have made for my sister in years! It is an 8" round two layer yellow cake with each layer cut in half with strawberry filling. Each fall flower is at the top of a stem that starts at the base of the cake.

Breads of the World

I made 15 different breads of the world for World Communion Sunday on October 3, 2010.

Sweden St. Lucia Buns; Germany Hearty Wheat Bread; Greece Giorti Psomi; Iraq Pita Bread; South Africa Kooksisters; Argentina Panettone; Mexico All Soul's Bread; Poland Egg Bread; Austria Raisin Stollen; Australia Outback Damper; Canada Wild Rice Bread; Italy Italian Herb; France French Bread; El Salvador Cheese Quesadilla; Challah Israel Bread.
Also brought was Pumpkin Bread in honor of the United States Pilgrims and Native Americans.